Manus Dextra

Hi, I'm Henning. I like food, raccoons and attention.

I haven't finished deciding what this website is for, and at the moment it's a bit of a mix between public and private. I keep recipes here so that I can share them with friends when they ask, and I've also started writing down some recommendations such as books, music or podcasts. In future I might figure out how I can use this to share my photography, which at the moments is kept at a Tumblr page I haven't updated in years (my film scanner is broken).

I also have a page on GitHub where you can find a few of the tools I've written, including the one that generates this website.

If you'd like to know what I've been up to lately, you can check my /now page.